fraisier
french strawberry cake
Marie Morin gives a fresh twist to the classic fraisier, combining simplicity and indulgence. Made with 100% French strawberries, soft madeleine sponge and smooth pastry cream, this dessert celebrates high-quality ingredients and the taste of homemade.
Free from artificial flavour and preservatives, it strikes the perfect balance between the tangy freshness of ripe strawberries and the sweetness of the cream. Presented in an elegant glass jar, this generous and authentic Fraisier has become one of Marie Morin’s must-try fruity desserts.
- French-grown strawberries
- 16% strawberries in the recipe
- The milk is collected fewer than 100km from our site
- Free range egg
Ingredients : semi-skimmed milk, strawberry confection (whole strawberries 16%, sugar, lemon juice 0.27%, gelling agent: fruit pectin), madeleine-style sponge cake (sugar, wheat flour, rapeseed oil, eggs*, salt), egg yolks*, sugar, maize starch, salted butter. *Free range eggs. May contain traces of nuts.
Average nutritional values per 100g : Energy : 844 kJ /201 kcal, Fat : 7,6g of which saturates : 1,6g, Carbohydrate : 29 g of which sugars : 23 g, Protein : 4,1g, salt : 0,03g
