Milk
chocolate mousse

After three years of research, Eric – one of the Morin sons – finally found the perfect chocolate for creating a variant of Marie Morin’s traditional chocolate mousse: the milk chocolate mousse.

Prepared without any colouring agents or preservatives, Marie Morin’s delicious milk chocolate mousse recipe reveals a firm, creamy and generous texture.

Its pure cocoa butter chocolate flavours will gently caress your taste buds with their sweet and milky notes.

Ingredients
Nutritional
values
Recipe
ideas

Chocolat au lait pur beurre de cacao 46% (lécithine de soja), œufs, beurre salé.

Valeurs nutritives

idées recettes

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